Five Cheese Pasta

Whole Milk, Food Coloring, Vanilla Extract, Powdered Sugar, Granulated Sugar, All-Purpose Flour, Baking Powder, Salt, Baking Soda, Unsalted Butter, Whole Milk, Eggs, Vanilla Extract, Unsalted Butter, Sprinkles. These delectable vanilla cupcakes are ideal for any occasion. The pink icing and heart-shaped sprinkles make the classic vanilla flavor more fun and festive.
(Source: cupcakefoodies.com)

Ground Coffee Beans. Cold brew coffee is a smooth, refreshing way to enjoy coffee without the bitterness that hot brewing methods can produce.
(Source: coffeepins.com)

Almonds, All-Purpose Flour, Eggs, Salt, Baby Spinach, Unsalted Butter, Milk. These spinach crepes are a tasty and nutritious twist on traditional crepes. The spinach adds a vibrant green color as well as nutrients, and the almond slivers add a satisfying crunch.
(Source: makingcrepes.com)
DIY: Mexican Papel Picado
Manchego & Roasted Red Pepper Teacakes

Baking Powder, Unsalted Butter, Salt, Unsalted Butter, Fresh Blueberries, All-Purpose Flour, Granulated Sugar, Milk. These fluffy pancakes make an excellent breakfast treat, especially when topped with a mixture of sweet and tart mixed berries and a dollop of butter. They’re simple to make and always a hit with both kids and adults.
(Source: pancakeideas.com)
Laphet Thote

Vanilla Extract, Espresso Shots, Milk, White Sugar. This iced cappuccino recipe is ideal for cooling off on a hot summer day. It’s simple to make and delicious.
(Source: coffeepins.com)

A traditional sandwich with the gooey goodness of melted cheese and a perfectly cooked egg. This sandwich is a filling breakfast, lunch, or dinner option that comes together quickly and easily.
(Source: grilledcheeseguide.com)